250 gm Burrata literally translates into “buttered,” which acts as a sneak peek into its rich flavour. It’s a fresh Italian cheese made from mozzarella and cream. At first glance, it might look similar to a fresh ball of mozzarella, but the real charm of burrata — is what’s on the inside. Burrata has a solid outer curd made from fresh mozzarella, which is formed into a hollow pouch, then filled with a soft, stringy curd and fresh cream. It has a milky, buttery flavour that’s rich without being too indulgent.